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Articles on this Page
- 03/04/14--23:45: _From goat farming t...
- 05/12/14--23:54: _Getting (the band) ...
- 01/05/15--23:00: _Case study on the f...
- 05/26/15--01:04: _Influencing develop...
- 05/26/15--21:30: _It’s simple (everyb...
- 08/03/15--01:00: _Reducing human expo...
- 08/06/15--00:10: _Towards professiona...
- 08/23/15--21:30: _‘Soft’ science at I...
- 12/29/15--20:30: _Fragments d’ILRI: L...
- 02/28/16--20:30: _Livestock and the S...
- 04/05/16--03:25: _Culture of the cow:...
- 04/05/16--21:42: _Building better bra...
- 04/06/16--21:30: _‘One Health for the...
- 07/07/16--21:37: _High-Level Panel of...
- 09/15/16--00:53: _Improving food safe...
- 05/09/17--23:51: _Livestock for food ...
- 10/27/17--01:17: _Tanzania livestock ...
- 10/31/17--05:30: _Scaling up use of l...
- 04/02/18--21:32: _Empowering ruminant...
- 04/22/18--21:30: _Ethiopia sets out t...
- 02/28/16--20:30: Livestock and the Sustainable Development Goals
The goat production manual is useful to paraveterinary workers, who serve rural villages in developing countries and farmers wanting to step up their goat production.
7608868538_bb6c8f4a5c_kpkaraimuGoats in Mozambique
The new National Climate Assessment released recently by President Obama’s Global Change Research Program contains dour predictions about the impact of climate change on livestock production in the United States. How can the country’s livestock sector adapt to these changes? One strategy suggested in the report will be familiar to experts at the International Livestock Research Institute (ILRI). It involves raising livestock and crops together and taking advantage of the synergies between the two.
Ethiopia mixed farming scenesusanmacmillanGreen Southern Nations, Nationalities, and People's Region, Sidamma, Ethiopia
Iddo Dror prepared this case study with case writer Shreya Maheshwari and IBLI team leader Andrew Mude as the
basis for class discussion rather than to illustrate either effective or ineffective handling of an administrative situation.
This case was prepared in collaboration with the IBLI team and benefited from useful insights by a range of partners
and collaborators of the IBLI program.
Here is some useful advice on what developing-country decision-makers tend to listen to and what they tend to ignore. These excerpts are from a blog post of 12 May 2015 by Duncan Green, strategic adviser for Oxfam GB and author of Oxfam's blog and book titled From Poverty to Power.
The inestimable Tara Garnett, of the Food Climate Research Network, offers much new food for thought on ‘the meat question’ in a new discussion paper on What is a sustainable healthy diet? and a new think piece, Gut feelings and possible tomorrows: (where) does animal farming fit?
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A new paper describes and assesses the strength of a theory of change for how adoption of farm-level technologies and practices for aflatoxin mitigation can contribute to reductions in aflatoxin exposure among consumers in a market context.
Researchers from ILRI and partners have developed and piloted an institutional innovation—a training, certification and branding scheme for informal value chain actors—with good potential to improve the safety of animal-source foods sold in informal markets. Past development policy often focused on formal markets, which at best meant neglect of informal markets and often resulted in harassment and penalties for informal agents.
For almost thirty years, the International Laboratory for Research on Animal Diseases (ILRAD) then ILRI benefited from a strong research program in the epidemiological sciences. Over time, it progressively broadened its coverage in disease, disciplinary and geographic terms. The results of this work have now been assembled in this impact narrative, which carefully documents the wide range of issues addressed by the teams of researchers, and presents them in an illustrated and highly readable format.
TowardsAHealthierPlanet_CoversusanmacmillanTowards a Healthier Planet, ILRI Research Report, 2015
Depuis 20 ans, le gouvernement éthiopien compte sur une réelle transformation du secteur agricole, mais l’absence d’un plan directeur en a retardé la mise en œuvre. Cependant un nouveau projet de recherche interdisciplinaire, que Barry Shapiro – chercheur à l’Institut International pour la Recherche sur l’Elevage (ILRI) – a présenté au Ministère de l’Agriculture (MdA) à Addis Abeba, révèle les bénéfices potentiels d’un Plan Directeur pour l’Elevage (PDE, LMP en anglais) en Ethiopie.
CGIAR livestock scientists are working actively to help the world meet the SDGs. We are intentionally tailoring our livestock-related knowledge products, technologies, institutional arrangements and policy support to provide new options for meeting specific SDGs by addressing developing world livestock problems and opportunities.
This is the third in a series of articles on 'Curds and goats, lives and livelihoods—A dozen stories from northern and eastern India'.
Haryana_SurtaDairy_MilkCanssusanmacmillanKarnal Surta Dairy: Milk cansDairy shop owner Balinder Kumar with customersCurdsKarnal Surta Dairy: Multipurpose processing machineHaryana_SurtaDairy_CroppedKarnal Surta Dairy: Collage
The fourth in a series of articles on 'Curds and goats, lives and livelihoods—A dozen stories from northern and eastern India'.
PART 4: Culture of the cow: Curds of the village—Building better brands and lives through peri-urban dairying
Karnal_MilkCansAndChildren_CroppedsusanmacmillanMilk cans and children in the doorwayHaryana poultry unitHaryana poultry unitIndian dairy farming familyIndian milkmanHindu devotees carry decorated floats on an annual pilgrimmage to a Maha Shivaratri festival to honour Lord ShivaSanjiv, Karnal village dairy entrepreneurMishti Farmer Producer Co, Ltd, with Agribusiness CentreBuffalo cowSanjiv, his daughter Mishti, and his 'Mishti' dairy products: CollageSanjiv's mother, who insisted in keeping the family cows in the family businessKarnal_The Sanjiv household: CollageSanjiv and his daughter Mishti, after whom he branded his dairy productsSanjiv's integrated livestock-mushroom operations: Collage
Twenty organizations, including ILRI, made up the Dynamic Drivers of Disease in Africa Consortium, which from 2012 to 2015 coordinated research exploring the relations among African ecosystems and zoonotic diseases—those transmitted between animals and people—that impinge on ecosystem, human and animal wellbeing.
OrganizingCommittee_OneHaelthForTheRealWorld_CroppedsusanmacmillanOrganizingCommittee_OneHaelthForTheRealWorld_CroppedAnnie CookMelissa LeachProfessor Jeremy Farrar, Director, Wellcome Trust, gives the opening keynote presentationBernardBett_OneHaelthForTheRealWorld_CroppedDavid Waltner-ToewsDeliaGrace_OneHaelthForTheRealWorld_CroppedDr Peter Daszak, President, EcoHealth Alliance, keynote presentationProfessor Bassirou Bonfoh , Director-General, Swiss Centre for Scientific Research, Cote d'Ivôire, keynote presentationProfessor Charlotte Watts, Chief Scientist Adviser, DFID, gives the final keynote presentationKevin BardoshIan Scoones
In October 2014, the Committee on Food Security requested the High-Level Panel of Experts for Food Security and Nutrition to prepare a report on sustainable agricultural development for food security and nutrition, including the role of livestock. An important planning meeting was held at the International Livestock Research Institute (ILRI).
A useful summary of the future plans of the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), led by the International Food Policy Research Institute (IFPRI), based in Washington, DC, has been published. Two of the five flagships of this multi-institutional research program are led or co-led by the International Livestock Research Institute (ILRI), based in Nairobi, Kenya. Future work of these two flagships is described below.
The following policy recommendations build on the main findings of the CFS High Level Panel of Expert’s Jul 2016 report #10, on Sustainable agricultural development for food security and nutrition: What roles for livestock? The sustainable development of agriculture, including livestock, is essential for poverty reduction and the achievement of food security and nutrition.
KenyanWomanFeedingCows_ByCIATsusanmacmillanTana River watershed, Kenya
Development assistance has long since slipped down in the agenda of African officials. With rapid economic growth forecast, priorities now focus on increasing productivity and investment. And in Tanzania, where approximately 37% of the rural households possess cattle, chicken, goats, pigs and sheep, livestock is officially at the centre of that debate.
13889953054stapletonjmFaustina Akyoo, dairy farmer in Tanga, Tanzania.
The most recent progress report from the Feed the Future Mali Livestock Technology Scaling Program describes some successes and swift progress made in recent months towards achieving these goals as well as some new challenges the program is facing.
What happened in the Feed the Future Mali Livestock Technology Scaling Program (FTF-MLTSP) in early 2018? Open Day and stakeholder consultation for the program, PPR vaccine deployment, and market monitoring.
MaliGoatMilkingewenlbA woman milks one of her goats in Ségou District, MaliFeed the Future Mali Livestock Technology Scaling Open Day openingFeed the Future Mali Livestock Technology Scaling Open Day FairFeed the Future Mali Livestock Technology Scaling - Cattle in Sikasso
A new livestock sector analysis from the Ethiopia's Livestock State Ministry (LSM) and Ministry of Livestock and Fisheries (MoLF) and the International Livestock Research Institute (ILRI) was recently published. This work was funded by the Bill & Melinda Gates Foundation (BMGF) to help Ethiopia in its fact-based planning.